Formatic R2200 Burger & Meatball Machine

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Drum Size: 4" (100mm)
Price from (ex. VAT):
Sale price$6,790.00
Delivery Time (Mainland UK):
Estimated time from point of order

Allow 1-2 weeks.


The Formatic R2200 Burger Machine: Precision and Efficiency for Food Forming and Portioning

The Formatic R2200 burger machine stands as the ultimate solution for your food forming and portioning needs. With the capacity to shape a diverse range of products, from meat, fish, and potatoes to vegetables, ethnic dishes, and even bakery delights, this machine caters to a variety of shapes and sizes. It has become the industry standard for both small and high-volume food producers.

Key Features:

  • Versatile Performance: The Formatic burger machine effortlessly transforms a variety of ingredients into different shapes and sizes, offering flexibility in crafting your products.

  • Enhanced Efficiency: Outfitted with a 15-litre hopper and a choice between 100mm and 118mm burger drums, the R2200 machine is primed for high-capacity production.

  • Impressive Output: Capable of producing 2200 burgers per hour, the machine comes with variable speed control, allowing you to customize its output based on your needs.

  • Precision Forming: Synchronized paddles gently press mixtures into the required shape, ensuring precise and consistent results.

Diverse Shapes:

  • Various shaped drums are available for the Formatic burger machine, ranging from simple circles or rectangles to intricate designs like Christmas trees or gingerbread men.

  • An auto paper attachment comes standard with the machine, placing a burger paper on the bottom of each formed product. The wire drum scraper assists in smoothly ejecting the product onto the conveyor belt for packaging or further processing.

Further Options:

  • The Formatic burger machine offers various add-ons, such as an extended hopper, auto wire cleaner, and extended conveyor belts, enhancing its capabilities.

  • Burger papers can be easily purchased through our website or our spare parts department.

  • For a manual solution, consider the SA130 and SA100 Sirman burger presses, ideal for crafting 4" or 5" burgers.

  • If you already possess a sausage filler, explore the Sheerline Burger Unit, attaching seamlessly and capable of producing up to 188 burgers per hour.

Technical Specifications:

  • External Dimensions: 775mm x 600mm x 625mm

  • Throughput: 2200/hr (variable)

  • Power: 0.55kW (1 phase)

  • Hopper: 15 litre

  • Weight: 75kg

The Formatic R2200 burger machine brings precision and efficiency to your food forming and portioning processes. Its ability to create an array of products with consistent quality makes it an essential tool for elevating your culinary endeavours.

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